Rice, Corn, and Cheese Casserole
3 cups cooked brown or white rice (1 c. raw)
2 cups corn kernels
1 small onion, finely chopped
2 c. grated sharp cheddar
1/2 c. milk
1/2 tsp. salt
1/2 tsp. chili powder
1/4 tsp. black pepper
paprika

Combine all ingredients except paprika.
Pour ingredients ito a grease 2-quart casserole dish.  Sprinkle
with paprika and bake at 350 for 40-45 minutes.